And shalawash (three) isharawan (tenth) parts of an ephah of fine salath (flour) for a meal manachah (offering), balal (mixed) with shaman (oil), for achad (one) par (bull); and shanayam (two) isharawan (tenth) parts of fine salath (flour) for a meal manachah (offering), balal (mixed) with shaman (oil), for the achad (one) ayal (ram);